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Bachelor's degree Human Nutrition and Dietetics

Universitat de Lleida

School of Medicine
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MARTÍ TALARN, MARTA

Category: INCORPORATED/OFFICIAL PREDOCTORAL GRANTH
Academic profile: Bachelor's degree / pre-EHEA degree / engineering degree
Department: FOOD TECHNOLOGY, ENGINEERING AND SCIENCE
Email: marta.marti@udl.cat

Teaching

Teaching Course Subject
Degree in Human Nutrition and Diethetics 2 NUTRITION
Degree in Food Science and Technology 3 APPLIED NUTRITION

Research

Research profile: Innovative Technologies for the Obtaining of Ingredients and Food Products - TI2PA
Research projects Start date End date Main researchers
Uso de sistemas lipídicos nanoestructurados para el diseño de alimentos de origen vegetal con propiedades anti-obesidad 01/09/2023 31/08/2026 OLGA MARTÍN BELLOSO, LAURA SALVIA TRUJILLO
Desarrollo de hidrogeles nanoestructurados formulados a partir de biopolímeros para el diseño de alimentos funcionales dirigidos a la nutrición de personas mayores 01/09/2026 31/08/2029 ISABEL ANDREA ODRIOZOLA SERRANO, LAURA SALVIA TRUJILLO